FOOD magazine serves up fun-filled free cooking classes for foodies and kitchen-savvy people on its 20th anniversary.
Over the year, four cooking classes titled “Food Tastings” will be presented by FOOD and Lifestyle Network. FOOD also tapped professional chefs as mentors for the series.
The first leg on March 21, featuring easy-to-make home pizza and pasta recipes, will let participants’ creative juices flow with the pizza creations activity to be held at Project Pie Tomas Morato, the official venue partner.
The rest of the “Food Tastings” classes will run throughout the year, allowing participants to explore recipes for health and wellness, hearty breakfast meals and delectable sugar rush gift ideas. Register and reserve a slot at tinyurl.com/foodtastings. (Story/ photos by Katherine Solis)
